January’s Senior Lunch was prepared by Chefs Marlin and Bill Bloethe, their helpers were Katherine Evans and Heather and Elma Burnham. Marlin and Bill served baked chicken with mushroom sauce, herbed rice pilaf, mesclun mix salad, fresh fruit salad & cheesecake bars for dessert. Games of bingo were played and a good time was had by all!
Thank you to Patty Faulkner for the great photos and a special thanks to Ann Banks and Ellen Picket for the table decorations.
Stay tuned, the next luncheon will be held on Thursday February 16th, Deb Silva will be the chef and entertainment will be Allyn Donath, harpist.
All islanders over age 60 are invited. If you need to be added to the list, please let Heather Burnham know.
Thursday, February 16, noon
Thursday, March 15, noon
Thursday, April 19, noon
Thursday, May 17, noon
Looking for entertainment ideas and volunteer chefs.
Email firstname.lastname@example.org or call Heather 788-7662